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A crowd-pleasing cranberry mojito that delivers sweet-tart sparkle and effortless holiday flair.
INGREDIENTS
1¾ Cup Siesta Key Silver Rum
20 oz Sparkling Water, chilled
1¼ Cup fresh Lime Juice
¾ Cup Cranberry Juice Cocktail Concentrate, thawed
½ Cup Sugar
1 Bunch fresh Mint (about 1 Cup)
PREPARATION
Using a wooden spoon, mash mint with sugar in the bottom of a large pitcher. Add Siesta Key Silver Rum and lime juice, stir until sugar dissolves. Mix in thawed cranberry juice concentrate and water. Mix in 6 cups of ice. Enjoy!
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